Appetizers
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1. Pork Egg Roll
[蛋卷]
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2.00
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2. Shrimp Egg Roll
[虾卷]
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2.20
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3. Spring Roll
[春卷]
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1.60
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3a. Pizza Roll
[比萨卷]
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2.20
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3b. Steak & Cheese Roll
[牛排起司卷]
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2.20
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4. Scallion Pancake
[葱油饼]
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5.95
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5. Shrimp Toast (6)
[虾吐司]
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6.25
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6. Pork Dumplings (8)
[猪肉水饺] (Steamed or Fried)
|
7.25
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7. Vegetable Dumplings (8)
[素水饺] (Steamed or Fried)
|
7.25
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8. Fried or Pan Fried Wontons (10)
[炒/煎云吞]
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5.50
|
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9. Cold Sesame Noodles
[芝麻凉面]
|
5.50
|
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9a. Edamame
[毛豆]
|
5.00
|
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10. Chicken On Stick
[鸡肉串] (S-3), (L-6)
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(S)5.75
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(L)9.25
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11. Beef On Stick
[牛肉串] (S-3), (L-6)
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(S)5.95
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(L)9.50
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12. Crabmeat Cheese Rangoon (12)
[蟹角]
|
6.50
|
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13. Chicken Wing (4)
[鸡翅]
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7.25
|
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13a. Buffalo Wings (10)
[水牛城鸡翅]
|
8.75
|
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14. Chicken Wing (4) w. French Fries
[鸡翅附带薯条]
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9.75
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15. Chicken Wing (4) w. Pork Fried Rice
[鸡翅附带肉炒饭]
|
9.95
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16. B-B-Q Spare Ribs
[烤排骨] (S-6) $8.25, (L-12) $14.95
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(S)8.75
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(L)15.50
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17. Boneless Spare Ribs
[无骨排]
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(S)7.75
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(L)13.75
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18. Pu Pu Platter
[宝宝盘] (2 each: Spring Roll, Spare Ribs, Rangoon, Beef Stick, Chicken Finger, Dumpling)
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14.50
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19. French Fries
[薯条]
|
3.95
|
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19a. Fried Jumbo Shrimp (5)
[炸大虾]
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7.95
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